Ener-G

Corn Loaf

Corn Loaf

Product Description:

Corn loaf of bread that is free of gluten, wheat, dairy, casein, soy, nut, egg, and it’s low protein.

This is not your typical corn bread, not sweet like others and has a light moist texture. Sliced for sandwiches, toast, and more.

Soy Free Egg Free Nut Free Peanut Free Dairy Free Gluten Free Gluten Free Facility Wheat Free Gluten Free Line

Nutrition Facts

Serving Size 1 slice

Servings Per Container About 12


Amount Per Serving  
Calories 40
Calories from Fat 15

  % Daily Value
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 50mg 2%
Potassium 15mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 3g 12%
Sugars 1g
Protein 0g

Ingredients: Filtered Water, Resistant Corn Starch, Tapioca Flour, High Oleic Safflower Oil, Pear Juice Concentrate, Sweet Rice Flour, Bamboo Fiber, Yeast, Methocell, Guar Gum, Salt, Orange Citrus Fiber, Calcium Phosphate. Enriched with Thiamine ( VitaminB1), Riboflavin ( Vitamin B2),Niacin, Iron and Folic Acid.