Nut and rice cracker snacks made with gluten-free ingredients; perfect for cheeses, dips, pate`s, or by themselves.
A unique, crispy and crunchy cracker loaded with nutritious and delicious almonds.
Produced in a facility that also produces wheat, soy, milk, almonds, pecans, and hazelnuts.
Serving Size About 16 crackers
Servings Per Container About 4
| Amount Per Serving | |
|---|---|
| Calories | 130 |
| Calories from Fat | 25 |
| % Daily Value | |
| Total Fat 2g | 3% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 115mg | 5% |
| Potassium 0mg | 0% |
| Total Carbohydrate 23g | 8% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 3g | |
Ingredients: Rice flour, almonds, potato starch, salt, expeller-pressed safflower oil, natural almond flavor, natural butter flavor (contains milk).