Pure white rice flour free of gluten, wheat, casein, dairy, egg, corn, yeast, soy, nut, and potato.
Regular rice flour is a fine, powdery flour made from regular white rice. It's used mainly for baked goods.
Serving Size 1/4 Cup
Servings Per Container About 11
| Amount Per Serving | |
|---|---|
| Calories | 150 |
| Calories from Fat | 5 |
| % Daily Value | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbohydrate 32g | 11% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein 2g | |
Ingredients: White Rice Flour