Stan and Gladys Friesen really know how to turn lemons into lemonade. Stan was working on an ethanol fuel recipe in the Friesens’ Mountain Lake, Minnesota kitchen when the corn he was working with suddenly exploded! The result of the ethanol experiment gone awry is Gladcorn, a crunchy corn snack that is a cross between corn nuts and popcorn. The flavor of this unique corn snack is so good that in one bite, you are hooked. Gladcorn is gluten free, dairy free, and peanut free. It makes a great on the go allergen-free snack. If you like crunchy foods, Gladcorn delivers a truly healthy crunch and is a great alternative to heavily processed corn snacks made with hydrogenated oils.